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Crispitos, Chicken & Cheese
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Crispy flour tortilla on the outside, creamy cheesy chicken inside — classic school Crispitos done right.
Why You’ll Love It
- ✅ Real cafeteria-style flavor — crispy, cheesy, nostalgic
- ✅ Perfect for dipping — ranch, queso, salsa, you name it
- ✅ Great snack or meal addition for kids and adults alike
- ✅ Heats hot and crunchy right from frozen
🍗 Crispy & cheesy • 🍽 Heat & serve • ❄️ Ships frozen
Heating Instructions
- Conventional Oven: 375°F for 10–12 minutes from frozen • 375°F for 4–6 minutes from thawed
- Convection Oven: 350°F for 9–11 minutes from frozen
- Microwave: Wrap 2 pieces in a paper towel and heat 2½ min on HIGH (frozen) • 1½ min on HIGH (thawed)
- Deep Fry: 350°F for 4–4½ minutes (from frozen) • 2½ minutes (thawed)
Cook until internal temperature reaches 165°F. Ovens vary — adjust as needed.
Ingredients & Allergens
Ingredients: Chicken filling: cooked chicken pieces, pasteurized process cheese sauce with jalapeño (cheddar and Monterey Jack cheese [pasteurized milk, cheese culture, salt, enzymes], whey, canola oil, jalapeño peppers [jalapeño peppers, vinegar, salt], modified food starch, sodium phosphate, salt, lactic acid, sodium alginate, sorbic acid [preservative], apocarotenal [color], annatto [color]), water, modified corn starch, onion powder, salt, garlic powder, spices, chili powder [spices (including mustard), salt, garlic powder]. Flour Tortilla: bleached enriched wheat flour (flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, vegetable oil (soybean oil, corn oil, cottonseed oil), contains 2% or less of: salt, dough conditioner (sodium stearoyl lactylate, calcium sulfate), potassium sorbate (preservative), TBHQ (preservative). Fried in soybean oil.
Allergens: Contains Milk, Wheat.
Shipping & Storage
- ✅ Packed frozen with insulated coolers and gel packs
- ✅ Ships Monday–Wednesday to avoid weekend delays
- ✅ Store frozen until ready to heat
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